2018-05-21 → 2018-05-25.
Bar Sede
  • SEG: Creme de abóbora | Empadão de peixe | Costeletas à salsicheiro
  • TER: Sopa de cenoura | Pescada gratinada com alho francês | Tranche de vitela com cenoura
  • QUA: Creme de legumes | Pataniscas de bacalhau com arroz de feijão | Jardineira de frango
  • QUI: Sopa de penca | Atum à Brás | Strogonoff de carne
  • SEX: Caldo-verde | Meia desfeita de bacalhau com grão | Enroladinho de porco

  • MON: Creamy pumpkin soup | Fish pie | Pork chops with sauce and sausages
  • TUE: Carrot soup | Hake and leek au gratin | Veal slices with carrots
  • WED: Creamy vegetables soup | Codfish patties served with beans rice | Stewed chicken, vegetables and potatoes
  • THU: White cabbage soup | Tuna Brás-type | Veal Strogonoff
  • FRI: Kale soup | Codfish with chickpeas, boiled egg and green sauce | Pork roll
Cantina FCS
  • SEG: Sopa de coração ou Canja | Filetes com arroz de ervilhas | Bifinhos de porco à salsicheiro
  • TER: Creme de cenoura ou Canja | Bacalhau gratinado com legumes | Carne à alentejana
  • QUA: Sopa de penca ou Canja | Massa de atum | Strogonoff de frango
  • QUI: Creme de legumes ou Canja | Tentáculos de pota com feijão-frade | Panados de frango
  • SEX: Sopa de feijão-verde ou Canja | Pescada à marinheiro | Coxa de peru assada

  • MON: Cabbage soup or Chicken broth | Hake fillets served with peas rice | Pork sirloin with sauce and sausages
  • TUE: Creamy carrot soup or Chicken broth | Codfish with vegetables au gratin | Pork Alentejo-type (fried pork and potatoes with clams)
  • WED: White cabbage soup or Chicken broth | Pasta with tuna | Chicken Strogonoff
  • THU: Creamy vegetables soup or Chicken broth | Northern shortfin squid arms served with black eyed peas | Breaded chicken
  • FRI: Green bean soup or Chicken broth | Hake sailor-type | Baked turkey thigh